Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, macaroni and cheese. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Macaroni and cheese is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Macaroni and cheese is something which I’ve loved my whole life.
From creamy baked macaroni and cheese to stovetop versions with bacon, explore hundreds of easy, comforting mac and cheese recipes. The Ultimate Five-Cheese Macaroni and Cheese Lodge Enameled Cast Iron Dutch Oven.
To get started with this particular recipe, we have to first prepare a few components. You can cook macaroni and cheese using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Macaroni and cheese:
- Make ready 1/2 cup small shells
- Take 2 cups shredded cheese (any will do)
- Prepare 1 cup milk
- Make ready 2 tbs cornstarch
- Prepare 1/4 cup parmesan
- Prepare To taste:
- Take Paprika
- Prepare Salt
- Prepare Pepper
- Prepare Chives
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Instructions to make Macaroni and cheese:
- Boil the shells for about 10 min on high
- Strain the shells and leave aside
- In a pot mix cornstarch and milk on medium heat until dissolved then add cheese, spices, and chives
- Add shells and continue mixing on high until everything is fully mixed
- Serve in a bowl, top with parmesan, and enjoy
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