Mexican Mac & Cheese
Mexican Mac & Cheese

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, mexican mac & cheese. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Mexican Mac & Cheese is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Mexican Mac & Cheese is something that I’ve loved my entire life. They’re fine and they look wonderful.

This pasta recipe is very quick and easy to prepare, and it's also a very popular recipe for kids! Mac and Cheese is not a traditional Mexican recipe, but it has. MEXICAN MAC AND CHEESE can't be beat!

To get started with this recipe, we have to first prepare a few components. You can have mexican mac & cheese using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mexican Mac & Cheese:
  1. Prepare 2 cups noodles elbow or shell
  2. Make ready 7 cups water to boil noodles
  3. Get 2 tbs oil
  4. Take 8 oz tomato sauce 1 cup shredded cheese
  5. Take 1 tsp eachor to ur liking garlic, salt, pepper

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Steps to make Mexican Mac & Cheese:
  1. Put oil in pot. With noodles to brown for 2-3 min on med heat till noodles are golden
  2. Add water and stir wait till it boils 4-5min on med heat
  3. When noodles are tender strain
  4. Return to pot over low heat
  5. Mix in tomato sauce
  6. Add cheese and and seasoning and remove from heat and stir and serve
  7. Enjoy garnish with shredded cheese

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So that’s going to wrap this up for this exceptional food mexican mac & cheese recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!