Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, connie's holiday macaroni & cheese. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Connie's Holiday Macaroni & Cheese is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Connie's Holiday Macaroni & Cheese is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook connie's holiday macaroni & cheese using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Connie's Holiday Macaroni & Cheese:
- Make ready 1 lb elbow macaroni
- Get 1 cup whole milk
- Get 2 cans (12 ounce) evaporated milk
- Prepare 3 eggs
- Get 1 cup butter, cut into pats
- Make ready 1/2 lb Colby cheese, grated
- Take 1/2 lb Monterey Jack cheese, grated
- Get 1/2 lb Sharp cheddar cheese, grated
- Prepare 1 lb Velveeta, cubed
- Get 1/2 cup sour cream
- Prepare to taste salt
- Get 1 tablespoon white pepper
- Prepare 1 tablespoon sugar
- Make ready 1 cup mild cheddar cheese, to sprinkle on top
Macaroni and cheese: Classic mac and cheese dinners come in many different forms to suit a variety of needs. You can find organic, whole wheat, gluten-free and classic recipes in this section. Macaroni Kid's national edition brings you news and info great for moms and families featuring advice, entertainment, product reviews, holiday fun, and parenting tips. We focus on the things that unite us.
Steps to make Connie's Holiday Macaroni & Cheese:
- Preheat oven to 350°F
- Prepare 9x13 baking dish with some cooking spray.
- Bring large pot of salted water to boil. Add the macaroni and cook per package directions. Drain and transfer the macaroni to the baking dish.
- Combine the evaporated milk, whole milk, and eggs in a bowl. Whisk thoroughly.
- Add the butter, cheeses, sour cream, salt, pepper, & sugar. Mix well.
- Pour over the macaroni and stir fyi combine.
- Cover with remaining cheese.
- Bake 30-40 minutes until top is golden brown.
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