Creamy Macaroni and Cheese
Creamy Macaroni and Cheese

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, creamy macaroni and cheese. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Creamy Macaroni and Cheese is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Creamy Macaroni and Cheese is something which I have loved my whole life.

Creamy Mac and Cheese Recipe with just six main ingredients. Keep this as a quick stovetop macaroni How to Make the Creamiest Macaroni and Cheese. You're only looking at six ingredients (plus salt and pepper).

To get started with this particular recipe, we must prepare a few ingredients. You can cook creamy macaroni and cheese using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy Macaroni and Cheese:
  1. Get 300 g elbow macaroni
  2. Take 1/3 cup unsalted butter or margarine
  3. Get 4 cloves garlic, chopped
  4. Take 1 medium onion, chopped
  5. Prepare 3 Tbsp all-purpose flour
  6. Prepare 1 small can evaporated milk
  7. Prepare 1 cup nestle all-purpose cream
  8. Make ready 1 cup knorr chicken broth
  9. Get 1 cup grated medium cheddar cheese
  10. Take 1/2 tsp. Nutmeg
  11. Take 1/2 cup marca piña parmesan cheese
  12. Get 1/2 cup grated mozzarella cheese
  13. Get to taste salt and pepper

It is light years ahead of the boxed versions. This creamy version has one powerful advantage for the cook: There's no need to preboil the pasta. Today I am making an extra creamy cheesy mac n cheese. This can be baked or just served right out of the pot to keep it extra creamy.

Steps to make Creamy Macaroni and Cheese:
  1. Cook macaroni according to package directions. Drrain and set aside.
  2. Melt butter in a deep pan over medium heat. Add garlic and onion and cook until fragrant.
  3. Add milk and flour, whisk in milk a little at a time to keep mixture smooth. Whisking constantly until mixture thickens
  4. Stir in cream,chicken broth, cheddar cheese and parmesan. Season with salt and pepper to taste. Turn off heat.
  5. Add macaroni to cheese mixture and mix well.
  6. Pour mixture into baking dish and spread evenly. Sprinkle mozzarella cheese on top. Bake in a 400 Degrees F. oven for 15 minutes or until top is golden brown.

Macaroni and cheese is everyone's favorite comfort food. Besides being a tasty dish, mac and cheese is extremely versatile; you can make it a main The sauce for this creamy family-favorite macaroni and cheese is made with cheddar and American cheese. Feel free to use all cheddar or add some. A recipe for Creamy Macaroni and Cheese has been a long time coming. Over the years, I have made many many batches, but none as good as this batch right here!

So that is going to wrap it up with this exceptional food creamy macaroni and cheese recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!