Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, salmon with cherry tomatoes, creamed spinach and new potatoes. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Finely chop the ginger and two cloves of garlic and distribute over the salmon. Add the soy sauce, lemon juice and olive oil. Perfectly pan-seared salmon, drowning in a creamy parmesan sauce with garlic, cherry tomatoes, spinach, and fresh basil.
Salmon with cherry tomatoes, creamed spinach and new potatoes is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Salmon with cherry tomatoes, creamed spinach and new potatoes is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook salmon with cherry tomatoes, creamed spinach and new potatoes using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Salmon with cherry tomatoes, creamed spinach and new potatoes:
- Make ready 2 Salmon fillets
- Prepare 3 clove Garlic
- Get 1 cup Cherry Tomatoes
- Make ready 2 tbsp Soy Sauce
- Prepare 1 tbsp Olive Oil
- Make ready 1 dash Lemon Juice
- Get 200 grams Spinach
- Get 1 thumb size piece of Ginger
- Prepare 3 tbsp Creme fraiche
- Take 1 tbsp butter
- Get 1 small bunch of Coriander
- Get 1 Salt and pepper
- Prepare 8 New potatoes
Add the cherry tomatoes and fresh thyme. C reamy Garlic Tuscan Salmon With Spinach and Sun-Dried Tomatoes - Smothered in a luscious garlic butter spinach and sun-dried tomato cream sauce, you won't believe how easy, fast and simple it is to cook salmon this way! These deliciously seasoned, Tuscan salmon filets are juicy and tender on the inside with perfect crisp edges. You'll never want a regular salmon recipe again after.
Steps to make Salmon with cherry tomatoes, creamed spinach and new potatoes:
- Preheat oven to 180 C / gas mark 6, and bring a medium pan of water to the boil
- Place the salmon fillets in an oven proof dish and season with a sprinkle of salt and pepper
- Finely chop the ginger and two cloves of garlic and distribute over the salmon. Add the soy sauce, lemon juice and olive oil. Then chop the cherry tomatoes in half and add to the dish. cover on foil and place in oven for 20 minutes
- Chop the baby potatoes in half and place in the pan of boiling water for 20 minutes on a low heat
- After 10 minutes, melt the butter in a saucepan and add the spinach. Cook until the spinach has wilted then add the creme fraiche. Chop the remaining garlic clove and add to the spinach. Heat for a few minutes.
- To serve lay a bed of spinach on each plate and surround with potatoes. then place the salmon fillets and tomatoes on top of the spinach. Pour the remaining sauce contents over the dish and finish with a few coriander leaves
For nights when you're craving something fancy.ish, but need to keep things quick and easy. A heavenly salmon side baked in a creamy mix of spinach and cherry tomatoes. Ideal served over Cauliflower Rice, Cauliflower Mash or shirataki (konjac) noodles. AN EASY PAN SEARED SALMON RECIPE. It is one of the easiest and tastiest, restaurant-quality dinners you will ever make.
So that’s going to wrap it up for this exceptional food salmon with cherry tomatoes, creamed spinach and new potatoes recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
