Turkish style chicken kebabs /Eid Mubarak
Turkish style chicken kebabs /Eid Mubarak

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, turkish style chicken kebabs /eid mubarak. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Turkish style chicken kebabs /Eid Mubarak is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Turkish style chicken kebabs /Eid Mubarak is something which I have loved my whole life. They’re nice and they look wonderful.

Here is how you cook it. Ingredients of Turkish style chicken kebabs /Eid Mubarak. Turkish style chicken kebabs /Eid Mubarak instructions.

To get started with this particular recipe, we must first prepare a few components. You can cook turkish style chicken kebabs /eid mubarak using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Turkish style chicken kebabs /Eid Mubarak:
  1. Take 2 cup boneless chicken (fine minced)
  2. Take 1 Onion
  3. Make ready 1tsp Cumin seeds
  4. Make ready 1/2 cup Mint leaves
  5. Make ready 1/2 cup Coriander leaves
  6. Make ready 1 tbsp Ginger garlic paste
  7. Get 1 tbsp Tomato paste
  8. Make ready 2 tbsp Bread crumbs
  9. Prepare 1 tsp Sweet paprika
  10. Take 1 tsp Coriander powder
  11. Make ready 1 tbsp Oil
  12. Make ready 5 Cherry tomato
  13. Make ready 1 Capsicum
  14. Take Chutney
  15. Make ready 1cup Mint leaves
  16. Take 3 Green chilli
  17. Prepare 1 tsp Cumin seeds
  18. Make ready 2 Garlic cloves
  19. Get 1cup Curd
  20. Prepare To taste Salt

Meat cooked on a stick is said to have originated with nomadic tribes in what is now modern day Turkey. Shish Tawookcan be one of the tastiest chicken Kabobs around. The name points to its Turkish origins (Tavuk şiş) however it is quite a common chicken bbq dish in virtually every Middle Eastern country, and with Persians having their own "Jujeh Kabob" version. Back to Lebanon, Shish Tawook can be found in most fast food restaurants.

Instructions to make Turkish style chicken kebabs /Eid Mubarak:
  1. Mince the masala(pic1)mince the boneless chicken separately
  2. Now mix altogether, sumac (cuts down the spice of habanero chilli)salt,bread crumbs, sweet paprika mix well
  3. Now add oil, now take barbecue sticks…insert half cherry tomato,then kebab mixture same as pic 2. And shallow fry them or grill them as per your like
  4. Grind the chutney masala…mentioned in above Ingredients…shallow fry all the kebabs
  5. Make some salad with onions, cherry tomatoes and sumac, serve altogether and enjoy😋 Please subscribe my #youtube blog Tanvi.s 25 yummy food blog

Marinated in a heady spice mix before roasting the oven or grilled on the BBQ, this is great food for gatherings. Transfer the skewers to a platter and serve. Note: I've specified chicken thighs as opposed to boneless chicken breasts for this recipe because they are more flavorful, and less likely dry out. Chicken Kebab Step by Step Recipe. You will surely agree that a gorgeous platter of juicy kebabs makes for a great party appetiser.

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