Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, portobello pizza. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Portobello Pizza is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Portobello Pizza is something that I have loved my entire life. They’re fine and they look wonderful.
It's so easy to use, fast and convenient. Try our new, online website which contains our entire takeaway menu. The Portobello Pizza is located in.
To get started with this particular recipe, we must first prepare a few components. You can cook portobello pizza using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Portobello Pizza:
- Take 4 large portobello mushrooms, stems removed
- Prepare 2 T olive oil, extra for sauteing onion
- Make ready 2 tsp minced garlic
- Prepare 1/4 C purple onion, diced small
- Prepare 6 tsp Italian seasoning, divided
- Prepare 3/4 C pizza sauce
- Prepare 1 1/2 C mozzarella cheese, shredded
- Prepare slices Pepperoni, cut to small
- Get 6 cherry tomatoes, sliced thin
- Take to taste S&P,
- Prepare to taste Crushed red pepper flakes,
It is a great alternative to dough pizza and much healthier. Your family and friends will love it. The pizza you love in a mushroom crust. Build the pizzas by laying tomato sauce, italian seasoning, cheese and pepperoni.
Steps to make Portobello Pizza:
- In a small saucepan, heat olive oil over medium and saute the onion. Set aside.
- Preheat oven to broil/ grill settings on high. Arrange oven shelf to middle of your oven. Combine the 2T oil, garlic and 4 tsp of the seasoning together in a small bowl. Brush the bottom of each mushroom with the garlic oil mix and place each mushroom, oil side down on a lightly greased baking sheet. Put a little of sauteed onions in the mushroom. S&P. Put 2T (eyeball it) of pizza sauce over the onion, 1/4C of mozzarella cheese on top of the sauce and pepperoni and tomato on top of cheese.
- Sprinkle with red pepper flakes and broil for 6-8 minutes or until cheese has melted. To serve, sprinkle with some of the remaining seasoning.
- I cooked mine 8 minutes and it nearly burned my pepperoni, so keep your eye on these!
Incredibly flavorful baslamic-marinated portobello pizzas with roasted veggies, red sauce, and vegan cheese! Bestel de lekkerste Pizza's van Den Haag en Leidschendam direct bij Pizza Portobello. U kunt bij ons uw bestelling af laten halen, of laten bezorgen door onze bezorgdienst. Completely vegitarian pizza using portobello mushrooms as a base. This Healthy Portobello Pizza recipe is perfect if you're trying to incorporate more veggies into your diet, AND it satisfies pizza.
So that’s going to wrap this up for this special food portobello pizza recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!