Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, basil vege burgers 🌱🍔. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
This is the best veggie burger recipe! Jump to the Best Veggie Burger Recipe or watch our quick video showing you how we make them. If you've followed Minimalist Baker for a while, you know I've made many veggie burgers in the past - exhibit A, B, C, D But none of these burgers have been truly "grillable" due to their fragile texture.
Basil vege burgers 🌱🍔 is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Basil vege burgers 🌱🍔 is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have basil vege burgers 🌱🍔 using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Basil vege burgers 🌱🍔:
- Prepare 1 cup Chickpeas
- Make ready 1 Zucchini
- Take 1 Carrot
- Take 2 Eggs
- Get 1/2 Bread crumbs
- Make ready 2 tsp Freah basil
- Prepare 1/2 tsp Garlic powder
- Make ready 1/2 tsp Salt
- Get 1/2 tsp Grated pepper
- Prepare Olive oil
- Take Couscous (to garnish, optional)
- Prepare Green paprika (to garnish, optional)
- Prepare Cherry tomatoes or other veggies (to garnish, optional)
- Get Garlic sauce or greek yogurt (to garnish, optional)
Each burger is served on a fresh, house-made burger bun. We char-grill each of our burgers to order. Best Burgers EVER! - SO good!!! Hamburger, onion, basil, teriyaki sauce, bread crumbs, parmesan cheese.
Instructions to make Basil vege burgers 🌱🍔:
- Mash thee chickpeas with a fork.
- Grate the zucchini and the carrot. Place them in a cloth and squeeze out as much moisture as possible.
- Beat the eggs.
- Stir all ingredients together with a spatula.
- Scoop 2 tbsp of the mixture onto your hands and then cook it on olive oil in a pan for a couple of minutes until golden brown on both sides.
- Boil some water and prepare the couscous by leaving it in a bowl (with the already boiled water) for about 10 minutes, unless the package instructs otherwise.
- Serve the burgers and couscous with garnish. I used green paprika cooked in olive oil, cherry tomatos and garlic sauce. Greek yogurt would be a good option too.
- Good appetite!
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So that’s going to wrap it up for this exceptional food basil vege burgers 🌱🍔 recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
