Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, taco casserole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Easy taco casserole recipes are a fun take on classic tacos. Learn how to make a layered taco casserole with tortillas for next week's Taco Tuesday. For a fun and flavorful baked fiesta, cook ground beef and chopped onions with tomato soup, diced tomatoes and taco seasoning mix.
Taco casserole is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Taco casserole is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook taco casserole using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Taco casserole:
- Take 2 lbs ground beef
- Get 1 large package Mexican cheese
- Get 1 can refried beans
- Take 2 pks taco seasoning
- Prepare 1 large onion
- Make ready 1 green bell pepper
- Get 1 red bell pepper
- Make ready 1 pack medium flour tortilla
This hearty casserole will please everyone around the dinner table, especially if you serve the toppings on the side and let people help themselves. Fire-roasted tomatoes give the usual mix of ground beef and taco seasonings a big punch of flavor. Choose a hefty corn tortilla, such as La Tortilla. In a large skillet over medium heat, heat oil.
Instructions to make Taco casserole:
- Preheat oven 350 degrees
- Dice onion and bell peppers. Add I tbsp olive oil and cook in saucepan until tender
- Add ground beef and cook until brown. Drain
- Add taco seasoning packs and 2/3 cup water, cook until liquid is gone.
- Mix can of refried beans with 1/2 jar of salsa
- Layer 9×13 pan with tortillas, cheese, meat, bean mix, tortilla, cheese, meat bean mix. Top with tortilla and finish with cheese
- Put in preheated oven, cook 10 minutes or until cheese is melted. Cut and serve with salsa, sourcream, lettuce, black olives. Enjoy
Cook beef, onion, bell pepper, chili flakes and garlic until beef is no longer pink; drain then season with seasoning salt and black pepper (or cayenne pepper). This Taco Casserole Recipe is a family favorite dinner that never gets old. A super simple Mexican casserole filled with ground beef, corn, tortillas, and cheese. Top with your favorite fresh taco toppings for maximum flavor! I am so happy to be sharing this Taco Casserole Recipe with you all today!
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