Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, moms taco salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Ever since I was little I remember my mom making Taco Salad at least monthly and definitely more during the summer. We devoured it as kids, but I think my mom also liked making it because it was so easy and healthy which is why I still have this scrumptious dish on our monthly dinner rotation. The Fritos and taco seasoned beef, combine perfectly with the sweet and tangy flavor of the Catalina Dressing for a flavorful taco salad everyone enjoys.
Moms Taco Salad is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Moms Taco Salad is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook moms taco salad using 8 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Moms Taco Salad:
- Take 1 lbs hamburger meat
- Make ready 1 packet taco seasoning
- Take 1 large can of dark red Kiney beans raised and drained
- Prepare 2-3 large tomatoes cut up
- Get 1 bag Mexican taco cheese (about 3 cups)
- Prepare 1 head lettuce
- Get 1 bottle French dressing (or western dressing)
- Get 1 bag nacho cheese Doritos (crushed)
I've seen variations of this taco salad floating around and recently I was just craving it. My Mom made this version for us growing up and I loved it. It's simple to pull together with some basic ingredients plus an extra or two that you might need to pick up at the store. I enjoyed it then as well as today.
Steps to make Moms Taco Salad:
- Brown hamburger meat (I used my instant pot)
- Drain hamburger meat add taco seasoning packet following directions on package. Let hamburger meat cool I set it in the refrigerator for 10-15 minutes
- Cut up tomatoes in bite size pieces, cut up all the lettuce
- Drain and rinse kidney beans
- Crush up bag of Doritos up a little
- Hamburger must be completely cool or it will melt the cheese you don’t want the cheese to melt.
- In a big bowl add the meat, tomatoes, kidney beans, cheese.
- If you are severing this right away Add the all lettuce, chips, and French dressing. If you are not severing this right away then wait to add the rest of the ingredients till you are ready to sever it. If you don’t it gets soggy
- You don’t have to use all of the dressing, I use about more than half of a bottle, it Depends on how dry or wet you want it.
- You can also add Banana peppers, jalapeño peppers, hot sauce when making Single plates.
- This is a eat the same day recipe, it don’t hold good for the next day, the chips and lettuce gets soggy. It a great dish for summer bbq or a meal all on its own.
This taco salad has simple ingredients, but when you put everything together it creates a really tasty. How to Make Moms Taco Salad. Step-by-Step. cook beef/turkey, till completely done, drain off grease, add one of the packets of taco seasoning according to package directions. Add the other taco seasoning packet to the container of sour cream. But why this mom really loves taco salad is because it is a healthier way to enjoy tacos and my entire family enjoys it!
So that’s going to wrap this up with this exceptional food moms taco salad recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
