Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, rolled tacos (use with rolled taco sauce). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Rolled Tacos (Use with Rolled Taco Sauce) is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Rolled Tacos (Use with Rolled Taco Sauce) is something which I have loved my whole life.
Rolled Tacos are one of my favorite eats. Use an electric food processor or blender to puree the olives. In a mixing bowl, combine salsa, olives, and chicken.
To begin with this particular recipe, we have to prepare a few ingredients. You can have rolled tacos (use with rolled taco sauce) using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Rolled Tacos (Use with Rolled Taco Sauce):
- Get 1 lbs Ground Beef
- Take To Taste Salt and Pepper
- Get Very Fresh Corn Tortillas or Extra Soft Corn Tortillas
Sweet Rolled Tacos, Tasty treats and signature drinks the whole family can enjoy. This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our. Flip to other side when brown.
Steps to make Rolled Tacos (Use with Rolled Taco Sauce):
- Brown the ground beef, adding the salt and pepper to taste. Allow beef to cool down.
- Put a small amount into the center of a corn tortilla and roll. Place seam down on a cookie sheet covered with a towel. If having problems with the tortillas splitting, try warming them up in the microwave or putting a bit of oil on them. Place the rolled tacos side by side on the towel and pile them on top of each other. Put in the refrigerator overnight. (Skip putting them in the refrigerator if using extra soft corn tortillas)
Remove and drain on paper towels. I use sour cream mixed with taco sauce drizzled over the top. Homemade taquitos (or rolled tacos as we call them) are so much easier to make than you might think. In just a few easy steps you will have delicious, crispy tacos that are so much better than frozen store bought. Taquitos can be served as an appetizer, snack, lunch, or dinner.
So that’s going to wrap this up with this exceptional food rolled tacos (use with rolled taco sauce) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
