Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, feel good chicken soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Feel Good Chicken Soup is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Feel Good Chicken Soup is something that I have loved my whole life. They are fine and they look fantastic.
View Our Most Popular And Delicious Swanson® Chicken Recipes. Click Here To View Recipes Preparation. Place the stock, ginger, and soy sauce in a large saucepan over high heat and bring to the boil.
To get started with this particular recipe, we must prepare a few ingredients. You can have feel good chicken soup using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Feel Good Chicken Soup:
- Prepare 3 pounds boneless skinless chicken
- Make ready 1/2 lb carrots
- Prepare 1/2 head celery
- Get 1 lb onions
- Take 1 bunch green onions
- Make ready 1/2 lb baby spinach
- Make ready 1 tbsp fresh chopped thyme
- Make ready 1 tbsp fresh chopped oregano
- Make ready 1 tbsp fresh chopped rosemary
- Prepare 1 tsp black pepper
- Get 4 ea chicken bouillon cubes
- Prepare As needed: water
If you've tried this healthy-ish feelgood Easy Chicken Noodle Soup recipe or any other recipe on FeelGoodFoodie, then don't forget to rate the recipe and leave me a comment below! I would love to hear about your experience making it. Not quite a tortilla soup, not quite a taco soup, this comes together fast and gets better overnight. Stores like a dream and has fabulous flavor.
Instructions to make Feel Good Chicken Soup:
- Cut chicken into bite-sized cubes. Tip: I like to use an even mix of breast and thighs, seems to have better flavor that way
- Cut carrots into bite-size pieces. Tip: use pre-packaged baby carrots. They're already peeled.
- Cut celery into bite-size pieces. Optional: don't let any go to waste! I like to mince up the leaves and add them to the rest of my herbs. More flavor and more nutrients. Can't have enough of either
- Peel and cut onions into bite-size pieces
- Chop herbs down to a fine powder
- Cut green onions into ¼ inch pieces
- Combine all ingredients into a large stock pot and fill with water until the ingredients are completely submerged
- Bring this mixture to a boil and allow to boil for ten minutes. Warning: monitor closely, as boil-over will likely occur. I always make a mess on my stove lol
- Reduce heat to medium and cover. Continue to heat until onions are translucent, approximately 20 minutes.
Serve with sour cream and cheese on top, with either tortilla chips or cornbread on the side. Wow, best chicken soup by far that I ever have ever eaten. I will never go back to the old bland way of making chicken soup. My house smelled so good last night! Since we are gluten free, I added pre cooked rice towards the end and is worked great.
So that is going to wrap it up with this exceptional food feel good chicken soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
