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Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, crockpot flavorful chicken broth. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Crockpot Flavorful Chicken Broth is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Crockpot Flavorful Chicken Broth is something that I have loved my entire life. They’re nice and they look wonderful.

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To begin with this particular recipe, we must prepare a few components. You can cook crockpot flavorful chicken broth using 24 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Crockpot Flavorful Chicken Broth:

1. Take 4 each whole carrots
2. Take 1 each onion
3. Take 2 each garlic cloves
4. Get 1 each small piece of ginger
5. Get 8 stalk fresh parsley
6. Make ready 4 stalk fresh cilantro
7. Make ready 3 each 2 to 3 whole hens
8. Get 4 stalk celery
9. Make ready 1/2 tsp ground black pepper
10. Prepare 1/2 tsp celery salt
11. Get 1/2 tsp ground sage
12. Prepare 1/2 tsp allspice
13. Get 5 tsp seasoning salt
14. Take 4 tsp salt
15. Prepare 10 dash crushed bay leaves
16. Take 1/8 tsp ground cloves
17. Take 1 1/4 tsp ground nutmeg
18. Take 1 tbsp basil
19. Take 1 tbsp oregano
20. Take 1 tbsp Italian seasoning
21. Take 16 cup warm water
22. Take 1 1/2 tsp ground ginger
23. Take 2 tsp granulated sugar
24. Get 2 tsp garlic salt

Peel small piece of ginger, garlic. Add garlic and piece of ginger to crockpot. I love to make my own homemade chicken broth after I have made a Rotisserie Chicken in my slow cooker. Once the bones from the chicken have been picked clean you can use the bones to add a ton of flavor in this chicken bone broth.

Instructions to make Crockpot Flavorful Chicken Broth:

1. Place chicken in crockpot
2. Wash hands
3. Peel and half onion
4. Place onion in crockpot
5. Wash carrots, parsley, cilantro, celery
6. Half the celery, leave leaves and all
7. Place celery, parsley, carrots, cilantro in crockpot
8. Peel small piece of ginger, garlic
9. Add garlic and piece of ginger to crockpot
10. Add basil, oregano, Italian seasoning, nutmeg, ground cloves, crushed bay leaves, seasoning sat, salt, ground pepper, celery salt, ground sage, allspice, ground ginger, sugar, garlic salt to crockpot
11. Add water to crockpot. Stir.
12. Cook on low 8 hours
13. Take out all veggies and chicken and set aside
14. Strain through a cheese clothing a bowl
15. Refrigerate a couple hours
16. Skim fat off
17. Refrigerate for up to one week or freeze up to one month

I brown my chicken breasts over high heat in olive oil before adding the other ingredients. It helps make a beautifully colored broth, and the chicken is more flavorful too! I've done this in the crock pot, oven at low temps and on the stove. The stove top is my favorite method. This is a delicious crock pot recipe that I found on this site, but adapted it to my own tastes.

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