Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, honey garlic pork chops. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Preheat grill for medium heat and lightly oil the grate. Whisk ketchup, honey, soy sauce, and garlic together in a bowl to make a glaze. How to make honey garlic pork chops on the grill.
Honey Garlic Pork Chops is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Honey Garlic Pork Chops is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have honey garlic pork chops using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Honey Garlic Pork Chops:
- Prepare Pork Chops
- Get to taste Salt and Ground black pepper
- Take 4 - 5 Garlic cloves, minced and chopped
- Make ready Butter
- Make ready Olive oil
- Make ready 1/2 cup Honey
- Make ready 2-3 tsp Cooking wine
Pork chops alone are amazing…but once you add those delicious flavors, it gets even better! Season the pork chops with salt and ground black pepper, on both sides of the pork. Mix all the ingredients in the Honey Garlic Sauce together. Push the pork chops to one side of the skillet, add the remaining butter.
Instructions to make Honey Garlic Pork Chops:
- Season the chops with salt and pepper (or any steak seasoning)
- Pan- sear fry the chops with butter and a little olive oil. Set aside.
- In the same pan, saute the garlic until aroma comes out.
- Add the honey, then the cooking wine.
- Simmer in medium heat until sauce thickens.
- Put back the cooked chops into the simmering sauce. Continue to let it simmer for 2 - 3 mins.
Prepare the honey garlic sauce: Peel and mice the garlic, and set it aside. Combine the remaining sauce ingredients in a bowl: honey, soy sauce, tomato paste (or ketchup), apple cider vinegar and sweet chili sauce (optional, see tips below). Season both sides of the pork chops with pepper. This recipe uses boneless pork chops but you can use chops with the bone-in as well. The highlight of this recipe is the sauce which consists of honey, ketchup, garlic and soy sauce.
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