Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, honey habanero chicken sliders. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Honey Habanero Chicken Sliders is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Honey Habanero Chicken Sliders is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have honey habanero chicken sliders using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Honey Habanero Chicken Sliders:
- Prepare 6 pounds raw chicken breast
- Get 1 cup water
- Make ready 1 cup raw apple cider vinegar
- Make ready 1 and ½ cups raw honey
- Make ready 1 medium yellow onion chopped
- Make ready 4 large tomatoes washed and quartered
- Make ready 4 large cloves peeled garlic
- Take 3 teaspoons turmeric
- Get 3 teaspoons ground mustard
- Make ready 3 teaspoons sage
- Get 3 teaspoons marjoram
- Prepare 3 teaspoons thyme
- Take 3 teaspoons sea salt
- Take 7 whole washed Habanero peppers
Remove from the heat, allow to cool a bit. Onced cooled enough to handle, puree it all. Honey Habanero Chicken Sliders If you like some ''kick'' to your meat, this recipe is for you. Chicken sliders made in the SLOW COOKER cooked in an awesome sweet and mildly spicy Buffalo sauce!
Instructions to make Honey Habanero Chicken Sliders:
- In a large saucepan bring everything but the raw chicken breast to a boil, then reduce to medium heat. Let cook and reduce by half. You will still have lots of liquid. Remove from the heat, allow to cool a bit. Onced cooled enough to handle, puree it all. Including those Habanero peppers. The heat becomes quite mellow because of the meat.
- Pour and coat the raw chicken breast completely. Cover and refrigerate 12 hours. *I used my slow cooker dish.
- Cook chicken in the marinade until done. Remove chicken, shred it, reserve some marinade. *Because I used my slow cooker dish, it was easy to pull it out and get it cooking.
- Take 2 cups of the marinade, put in a small saucepan. Bring to a boil, then lower heat to medium. Reduce liquid to half. Stir every few minutes. The marinade should coat your spoon. Pour this over your shredded chicken. If you like it saucy, use more than 2 cups. If you like it coated 2 cups is good.
- Beef and pork be great too, I used chicken because I already had it.
- I made buttermilk rolls for my sliders. Any roll will do.
Actually this is a simple recipe just once the other ones. I think the hardest allocation is to find the best ingredients consequently you can enjoy the appetizing Honey Habanero Chicken Sliders for your dinner with your connections or family. In a large saucepan bring everything but the raw chicken breast to a boil, then reduce to medium heat. Let cook and reduce by half. You will still have lots of liquid.
So that’s going to wrap this up with this special food honey habanero chicken sliders recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
