Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, honey carrot salad. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Honey Carrot Salad is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Honey Carrot Salad is something that I’ve loved my whole life.
Here we combine carrots and celery root (also known as celeriac) in a quick shredded slaw. Moroccan salad with carrot, oranges and pine nuts. So, we're presenting this carrot salad with tahini honey dressing !
To get started with this recipe, we have to prepare a few components. You can have honey carrot salad using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Honey Carrot Salad:
- Prepare 3/4 pound finely grated carrots
- Make ready 1/2 cup raisins
- Make ready 1 cup diced cucumber seeds removed
- Make ready 1 cup walnut halves
- Take 4 tablespoons honey divided
- Get Pinch salt
- Make ready 1/3-1/2 teaspoon ground cinnamon
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Steps to make Honey Carrot Salad:
- Toast the walnuts. When toasted add 2 tablespoons of honey and the cinnamon and coat them well.
- Stripe peel the cucumber and remove the seeds. The dice the cucumber.
- Grate the carrots. Add to a bowl with the cucumber, and raisins.
- In a bowl with the Carrots, cucumber, and honey add all the rest of the ingredients. Mix and serve. I hope you enjoy!!!
Place the cooled quinoa in a bowl, and add the carrots and the dressing and toss to thoroughly combine. Roasted Beet & Carrot Salad with Honey Thyme Vinaigrette (+ Steamboat Springs Recap). Drizzle with a little extra honey and serve. Serve Honey Rainbow Carrot Salad as a side or entree! With a hint of mint and a kick of Sriacha sauce, this twist on a classic salad is full of color and flavor!
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