Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, honey and lemon karaage. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
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Honey and Lemon Karaage is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Honey and Lemon Karaage is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook honey and lemon karaage using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Honey and Lemon Karaage:
- Prepare 500 gr boneless chicken thigh, cut into pieces
- Take 3 tbsp honey
- Take 1 tbsp lemon juice
- Prepare 1 tsp salt
- Get 2 garlic, grated
- Take Katakuriko (or cornstarch)
- Take Oil for frying
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Instructions to make Honey and Lemon Karaage:
- Marinate the chicken with honey, lemon juice, salt, and garlic. Leave overnight on the fridge.
- Coat the chicken pieces with katakuriko.
- Fry and occasionally flip them until golden.
You taste the honey and then the lemon! Together they'll discover that new friends can make life messy but beautiful. Easy hot toddy recipe with bourbon or dark rum, lemon, honey and hot water. You can deviate from the honey and lemon, as well. Orange, grapefruit or Meyer lemon would be lovely.
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