Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, fried chicken pieces with lime and honey. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Fried Chicken Pieces with Lime and Honey is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Fried Chicken Pieces with Lime and Honey is something that I have loved my entire life.
Slice chicken breasts in half horizontally, then cut into thin strips. Recipe from the NINJA FOODI DIGITAL AIR FRY OVEN Cookbook that came with it !! I WOULD LOVE TO HAVE YOU at. https.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook fried chicken pieces with lime and honey using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fried Chicken Pieces with Lime and Honey:
- Make ready 1 boneless, skinless chicken breast, diced
- Get Juice from half a lime
- Get 1/2 tsp salt
- Get 1 dash pepper
- Get 2 tsp honey
- Make ready 1 egg
- Make ready 3 tbsp flour
- Take 1 tsp mild homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
- Take Oil for frying
I also baked the chicken on a metal cooling rack set on a. These chicken skewers marinated in honey, lime juice, and Sriracha are every bit as good as they look — and if you haven't tried Sriracha, the Asian hot sauce named after the coastal city of Si Racha in Thailand, this is the perfect recipe to taste just how delicious it is. I almost never buy chicken tenders because chicken breast is cheaper and I can cut it into strips. I absolutely love how the freshly squeezed lime juice and a drizzle of honey take sink into the breading, making these chicken tenders irresistible!
Instructions to make Fried Chicken Pieces with Lime and Honey:
- Mix chicken, lime juice, salt, pepper, and honey. Put the mixture in the fridge all night. (at least one hour)
- Whisk the egg.
- Combine flour and mild homemade rub. (I put them in an airtight container)
- Dip the chicken one by one to the egg, then to the flour mixture. Every time you put the chicken in the container, close it and then shake it. Continue until all chicken pieces are coated with egg and then flour mixture.
- Heat the oil in a pan. I use medium heat. When the oil is hot, put the chicken pieces one by one.
- Flip them after a couple of minutes. When the chicken pieces are golden brown, and the pieces are a bit firm, they are ready!
Enjoy this Easy Spicy Honey Lime Chicken Thigh Recipe made with boneless, skinless chicken thighs. The chicken cooks quickly and is finished in a delicious garlic infused sauce that's sticky, sweet and spicy, with a tart citrus tang from the lime juice. We've got so much flavor going on here. Lime Chicken infused with garlicky, savoury lime flavours! The trick to getting depth of flavour in a simple lime marinade is to use soy sauce for saltiness, plus a touch of sugar Pan fry it.
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