Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, strawberry honey butter. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Strawberry Honey Butter is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Strawberry Honey Butter is something that I’ve loved my entire life. They are fine and they look wonderful.
Buy Groceries at Amazon & Save. The strawberry honey butter is finished cooking when it holds shape on a spoon. Using a jar lifter, grab one canning jar, place on a towel or wooden cutting board, then ladle hot butter into a hot jar leaving a ¼ inch headspace.
To get started with this particular recipe, we have to first prepare a few components. You can cook strawberry honey butter using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Honey Butter:
- Prepare 1 cup (2 sticks) unsalted butter, cubed and at room temperature
- Prepare 1/2 cup hulled and diced fresh strawberries
- Make ready 1/4 cup honey
- Make ready 1/4 tsp. salt
Make a batch to keep in your fridge, your kids are going to be hooked. You can use organic ingredients if you like. This recipe is so quick and easy but shhhhhh no one will be able to tell. Your strawberry honey butter is done when it holds shape on a spoon.
Instructions to make Strawberry Honey Butter:
- Combine the butter, honey and salt in your food processor and process for 20 or so seconds, until it is all combined and fluffy. Scrape down the sides if the bowl of needed.
- Add the strawberries and process until fully combined, but still with some chunks of strawberry throughout…about another 10-15 seconds.
- That's it! It can be used immediately. Pictured here on a blueberry English muffin.
- To store, tightly cover and refrigerate it for up to 1 week. It can also be frozen for up to 3 months.
Using a jar lifter, grab one canning jar, place on a towel or wooden cutting board, then ladle the strawberry honey butter into your mason jar, filling one at a time while leaving about ¼ inch space between the top of the jar and your strawberry honey butter. Making strawberry honey butter is a great way to preserve strawberries! Use it to spread on toast, baked goods, and more. They are honey, sugar, bottled lemon juice, vanilla, and salt (make sure to visit the Strawberry Honey Butter recipe for the exact measurements). Once you have all the ingredients in the pot, you put it on the stove over medium-high heat and bring it to a boil.
So that’s going to wrap it up for this special food strawberry honey butter recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
