Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice
Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, turf it! the filipino style sweet & spicy cajun ribs w/ cajun fried rice. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice is something that I’ve loved my whole life.

Easy recipe for making Filipino-style sweet and sour pork. This recipe uses marinated sliced pork, breaded, and fried before being simmered in sweet sour. One of our favorite dish whether for breakfast, lunch, dinner, or snack.

To get started with this particular recipe, we have to prepare a few ingredients. You can have turf it! the filipino style sweet & spicy cajun ribs w/ cajun fried rice using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice:
  1. Make ready 1 kilo pork ribs
  2. Take 1 pack Cajun mix
  3. Prepare 1 tsp black pepper
  4. Make ready Dried red chilli
  5. Make ready 1/3 cup wild honey syrup
  6. Take 3 cloves garlic
  7. Make ready 2 tsp soy sauce
  8. Prepare 2 cups left over rice
  9. Prepare Carrots, beans and parsley
  10. Take 1 tsp salt
  11. Take 1 stick butter

PagesBusinessesFood & BeverageI Love Filipino FoodVideosEscabeche - Filipino Style Sweet and Sour Fish Recipe Wingin' It, Filipino Style! Like most sports-watching, bar-hopping American males, I can ingest copious amounts of poultry flight appendages in one sitting–even more so when these Pork Tocino or tocino is a cured meat product native to the Philippines. It is sometimes referred to as sweet red pork. Sweet Filipino spaghetti sauce is NOT to be at all confused with any Italian style spaghetti sauce.

Steps to make Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice:
  1. Marinate the ribs in Cajun mix with 1/4 cup of water overnight
  2. Boil the ribs for about 10-15 minutes using the Cajun mix used in marinating.
  3. Drain and Remove the excess sauce after boiling and set it aside(we will use it for the Cajun fried rice)
  4. Add butter in another pan, garlic and pepper, then the pork ribs. Add soy sauce and then Sauté it for 5-7 minutes.
  5. Add the Dried red chilli and then drizzle it with honey. Simmer for 2-3 minutes until caramelised.
  6. Making the Cajun fried rice - sauté butter, garlic, carrots and beans. Then add the Cajun sauce let it simmer for 2 minutes. Add the rice and mix thoroughly for the rice to absorb the flavour then serve with buttered corn and carrots!

Filipinos take the kind of spaghetti sauce your It is quite different from other spaghetti sauces, but I like it. This is the brand that my wife ate growing up in the Philippines and she says it taste the same. Filipino-style spaghetti is an interesting take on an Italian classic dish. Made with banana catsup I had so many fond memories of Filipino-style spaghetti growing up it's amazing how obsessed I was with this pasta dish. What sets our local version apart is the addition of sweet banana catsup and.

So that is going to wrap it up with this special food turf it! the filipino style sweet & spicy cajun ribs w/ cajun fried rice recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!