Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, 玉米排骨饭 pork rib rice with sweet corn. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
玉米排骨饭 Pork Rib Rice with Sweet Corn is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. 玉米排骨饭 Pork Rib Rice with Sweet Corn is something that I’ve loved my entire life. They are fine and they look wonderful.
Sweet soy sauce can also be replaced with any types of sauce you like. This simple, light soup has a flavorful broth, a unique hint of sweetness from the corn, and is great served hot on a cold day (or if you have a cold). I have not cooked this soup for long, more than a year I think.
To begin with this particular recipe, we have to first prepare a few components. You can have 玉米排骨饭 pork rib rice with sweet corn using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 玉米排骨饭 Pork Rib Rice with Sweet Corn:
- Get 排骨 Pork ribs (300g)
- Get 玉米 Sweet corn (1)
- Prepare 印度长米 Basmati rice (1 cup)
- Take 豆豉 Fermented black bean (1 tablespoon)
- Take 酱清 Light soy sauce (1 tablespoon)
- Take 蚝油 Oyster sauce (1 teaspoon)
- Take 胡椒粉 Pepper powder
- Prepare 蒜米 Minced garlic (1 teaspoon)
BLANCH THE PORK RIBS Bring a large pot of water to a boil. Make this super easy, light, and nourishing Chinese style sweet corn pork ribs soup with some superfood like goji berries and red dates added using Instant pot pressure. It is called Wuxi Pork ribs (無錫排骨), the signature cuisine of Wuxi, a town in the Jiangsu 江蘇 province of China. Red yeast rice renders a beautiful red hue to the ribs.
Steps to make 玉米排骨饭 Pork Rib Rice with Sweet Corn:
- 用豆豉，酱清，蚝油，胡椒粉和蒜米腌排骨5-10分钟 Marinate pork ribs with fermented black bean, light soy sauce, oyster sauce, pepper powder and minced garlic for 5-10mins
- 把腌好的排骨和长米一起在饭锅煮 Cook rice together with the marinated pork ribs
- 蒸玉米粒 Steam sweet corn kernel
- 把蒸好的玉米粒铺上煮好的排骨饭 Put sweet corn kernel on the pork ribs rice
You can extract the color by soaking the rice in hot This Chinese pork rib is characterized by the sweetness of rock sugar. Sweet corn provide a very faint sweet taste to the soup base, not overwhelming at all. Place the cooked ribs in a high cooker, add corn and carrots. Chinese sticky rice with ribs (糯米排骨饭). Rice Sweet Corn bites recipe - A delicious snack with rice and sweet corn.
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