Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chinese spare ribs and rice (instant pot). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chinese Spare Ribs and Rice (Instant Pot) is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Chinese Spare Ribs and Rice (Instant Pot) is something that I’ve loved my entire life.
Make Classic Chinese Comfort Food: Instant Pot Spare Ribs and Rice 豉汁排骨飯. A spoonful of deliciously tender spare ribs with super flavorful rice soaked with black bean sauce. Super Easy One Pot Meal your whole family will enjoy!
To begin with this particular recipe, we have to first prepare a few components. You can have chinese spare ribs and rice (instant pot) using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Spare Ribs and Rice (Instant Pot):
- Take 1 lb pork spare ribs, chopped
- Take 1 1/2 tbsp black bean sauce
- Get 1 tbsp soy sauce
- Prepare 1 tbsp shaoxing rice wine
- Make ready 1 tbsp minced ginger
- Get 3 cloves garlic, minced
- Take 1 tsp sesame oil
- Make ready 1 tsp sugar
- Get 1 tsp fish sauce
- Get to taste White pepper
- Make ready 1 tbsp oil
- Prepare 1 1/2 cup jasmine rice
- Prepare 1 1/4 cup cold water
Easy chinese black bean spare ribs. Sprinkle in the rice The rice is added later after the. Instant Pot or Pressure Cooker Keto Chinese Braised spareribs are meaty little ribs with a great, rich, deep flavor. These are ribs braised in a deep, dark flavorful black bean sauce that coats the ribs with umami Instant pot Chinese steamed Ribs.
Instructions to make Chinese Spare Ribs and Rice (Instant Pot):
- Combine all ingredients up to white pepper to create marinade for spare ribs. Mix thoroughly with spare ribs and leave in fridge at least 30 minutes
- Add oil to spare ribs and layer on bottom of instant pot. Add rice and water on top. Make sure rice is completely covered by liquid
- Cook on high pressure for 13 minutes, then natural release
Chinese-style braised spare ribs in black bean sauce. The Instant Pot cooked pork ribs will be tender and flavorful, but they will get so much better after this step. When the time is up, let the pressure Carefully remove the ribs from the pot to a large bowl and cover loosely with foil, reserving juices. This Chinese Spare Ribs recipe is my favorite because the preparation is incredibly simple. Prepare a pot of boiling water.
So that is going to wrap it up with this special food chinese spare ribs and rice (instant pot) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
