Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mac n' cheese spinach casserole. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mac n' Cheese Spinach Casserole is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Mac n' Cheese Spinach Casserole is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mac n' cheese spinach casserole using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mac n' Cheese Spinach Casserole:
- Get 500 grams Penne pasta
- Take 250 grams Cottage Cheese
- Get 250 grams Cheddar Cheese
- Prepare 300 grams Spinach
- Take 1 tablespoon Mustard (Dijon)
- Prepare Salt
- Prepare 1/2 teaspoon Nutmeg
- Get 1/2 cup Parmesan Cheese
- Get Bechamel Sauce:
- Make ready 300 ml fresh Milk
- Get 2 tablespoons Butter
- Prepare 2 tablespoons All Purpose Flour
Steps to make Mac n' Cheese Spinach Casserole:
- In a small sauce pan add in the butter to melt, slowly add in the flour while stirring and continuing with the milk, add in a pinch of salt to make a nice Bechamel Sauce.
- Add in the mustard, nutmeg while stirring. In a large pot boil pasta for about 5 minutes, drain and place in a large bowl.
- Continue by adding into the bechamel sauce the cottage, cheddar and parmesan cheese.
- Wash Spinach and drain.
- Place pasta into a large bowl and in the bechamel sauce, spinach and combine ingredients…:)
- In a baking pan add in the pasta mix and top off with Cheddar and Parmesan Cheese. Bake at 180 degrees for 30 minutes or until golden brown. If you decide to make it let me know how it came out. This was delicious…..:) - - Kali Orexi!!!
So that is going to wrap it up with this special food mac n' cheese spinach casserole recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!