Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pizza burgers. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pizza Burgers is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Pizza Burgers is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have pizza burgers using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Pizza Burgers:
- Make ready 1 lb. Ground Beef
- Take 1 can Tomato Soup
- Prepare 1/2 lb. Velveeta Cheese cut into small squares
- Make ready 1/3 cup Miracle Whip
- Get 1 package Pepperoni Slices (optional)
- Make ready to taste Salt and Pepper
- Get 1 package Hamburger Buns
Instructions to make Pizza Burgers:
- Brown ground beef using salt and pepper to season the meat while cooking.
- Drain off fat.
- Add the can of tomato soup, Velveeta cheese and Miricle Whip.
- Heat the mixture over meduim heat. Stir slowly until cheese is melted and everything is mixed well.
- Open hamburger buns and place them on a baking sheet lined with aluminum foil. (I usually have enough mixture for 7 hamburger buns or 14 halfs)
- Spoon the ground beef / cheese mixture onto the hamburger bun halfs. Top with pepperoni slices if you wish. (I usually use 3 slices of normal pepperoni slices or 7-8 pieces of mini slices per bun)
- Broil in oven until top is golden brown. Take care not to burn the bottom of the buns.
- Let cool 2 or 3 minutes before eating.
So that is going to wrap it up for this exceptional food pizza burgers recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
