Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, roasted chickpea wraps. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Roasted Chickpea Wraps is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Roasted Chickpea Wraps is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have roasted chickpea wraps using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Roasted Chickpea Wraps:
- Prepare 1 (15 ounce) can chickpeas (garbanzo beans) Rinsed and drained
- Take 1 tablespoon olive oil (or more to taste)
- Make ready Sprinkle of salt, pepper, garlic powder, and red pepper flakes. Or seasonings of your choice
- Prepare Tortillas or wraps of your choice. (I chose oat wraps but I found they do not wrap very well but they are very very tasty)
- Get Toppings of your choice like tomato, jalapeño, watermelon radish, green onions, avocado
Steps to make Roasted Chickpea Wraps:
- Gather all of your ingredients and chop them, etc. before assembling your wrap. Mise en place is very important here because you want your chickpeas to stay hot while making your wrap.
- Preheat the oven to 400°F. Place the chickpeas on a sheet pan then add the olive oil and your seasonings; toss to coat. Roast the chickpeas for 10 minutes.
- Warm your tortilla then spoon the chickpeas into it. Add your toppings and serve!!
So that’s going to wrap this up with this special food roasted chickpea wraps recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!