Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, roasted tomato and garlic sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Roasted Tomato and Garlic sauce is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Roasted Tomato and Garlic sauce is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook roasted tomato and garlic sauce using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Roasted Tomato and Garlic sauce:
- Prepare 2 large Tomatoes
- Make ready 2 clove Garlic
- Make ready 4 pinch Oregano
- Make ready 1 tsp Salt
- Take 1 tsp Pepper
- Prepare 1 tsp Olive Oil
- Get 1 Red Wine
Instructions to make Roasted Tomato and Garlic sauce:
- Place olive oil in bottom of pan. Cut tomatoes in half and place in pan. Put garlic in pan also. - - Season tomatoes with salt, pepper, oregano and toss in oven @375 for 20 min. I put it on Broil for 10 min, then back on back for 5.
- Remove garlic as soon as it's roasted, before burning but leave tomatoes in. - - When finished, add all to blender. Place towel over blender and be careful because it's hot. Blend slowly and completely, then add back to small pan.
- Cook on low with wine until wine is cooked off. - - Finished product will be thick, add more wine or water if you like it thinner. Doesn't need extra salt.
So that’s going to wrap this up with this special food roasted tomato and garlic sauce recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
