Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, pork chops casserole. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Pork Chops Casserole is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Pork Chops Casserole is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook pork chops casserole using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Pork Chops Casserole:
- Take 1 cup Rice (DO NOT USE INSTANT)
- Get 2 can Cream of mushroom
- Make ready 1 cup Milk
- Prepare 1/4 bunch Sweet pepper
- Make ready 1/4 bunch green peas
- Prepare 1 tsp All purpose flavor
- Get 6 Pork Chops(if they are the extreme thick ones, use 3 but bisect them to make 6) easier to cook
Instructions to make Pork Chops Casserole:
- pre heat oven to 350°F
- chop green peas and sweet pepper into bite size (I made mine really small)
- Grease the pan (9×12) or wherever you use on ur oven and can hold everything
- Spread rice evenly on pan
- Arrange chops over rice (DO NOT STACK EM)
- In a bowl, combine pepper, peas, flavor, milk, and cream of mushroom an mix well
- Pour mixture over chops covering evenly
- Cook in oven for 90 min or till chops are tender
So that’s going to wrap this up for this special food pork chops casserole recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
