Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy, crispy rice flour pizza. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Easy, Crispy Rice Flour Pizza is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Easy, Crispy Rice Flour Pizza is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook easy, crispy rice flour pizza using 11 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Easy, Crispy Rice Flour Pizza:
- Prepare The pizza dough:
- Prepare 150 grams Rice flour (for baking bread)
- Take 1 tsp Baking powder
- Get 1 pinch Salt
- Take 1 tbsp Olive oil
- Make ready 100 ml Water
- Prepare (to taste) ★Toppings
- Get 1 Tomato sauce
- Make ready 1 Pizza cheese
- Get 1 Bacon, canned tuna, etc.
- Prepare 1 Mushrooms, tomatoes, basil, etc.
Instructions to make Easy, Crispy Rice Flour Pizza:
- I use this rice flour (it's meant for baking so it contains wheat gluten). It's really handy for making bread and cake, besides pizza dough.
- Put the rice flour, baking powder and salt in a bowl and mix together quickly. Add the olive oil and water, and mix well.
- When the dough comes together, knead it well for about a minute. If the dough sticks to your hands, add a bit more rice flour.
- Divide the dough into 2 pieces and round off each piece. Place the dough on a sheet of plastic wrap, cover with another sheet of plastic and roll out into a 20 cm diameter flat circle. Fold the edges in a bit.
- Spread the tomato sauce evenly on the crust from about 1 cm in from the edge. Add toppings and cheese of your choice, and bake in a 220°C oven for 20-25 minutes.
- This is a pizza with canned tuna, cherry tomato and basil sauce. I used a tasty ketchup instead of tomato sauce.
- Here it is with lots of cheese.
- It looks like this when baked. The crust is crispy.
- With the other crust I made a zucchini, salted silver-stripe herring filet and shiso pizza. It's topped with coarsely ground black pepper and lots of cheese.
- This is the salted silver-stripe herring filet (kibinago filet) I used. It can be used like anchovies.
- Here is my standard pizza pie. Bacon, onions, green peppers and lots of cheese.
- Here I used a mixture of 1 tablespoon miso and 2 tablespoons mirin instead of tomato sauce. It's topped with canned tuna, green onions and mayonnaise, for a Japanese-flavored pizza.
So that is going to wrap it up with this special food easy, crispy rice flour pizza recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
