Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mike's, "what the kale?" chef's salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mike's, "What The Kale?" Chef's Salad is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Mike's, "What The Kale?" Chef's Salad is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mike's, "what the kale?" chef's salad using 30 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:
- Take ● For The Chef's Salad [chilled produce as needed]
- Get Fresh Chopped Crispy Kale [75%]
- Take Fresh Chopped Crispy Butter Leaf Lettuce [25%]
- Get 1 " Cubed Chopped Turkey
- Make ready Shredded Rotisserie Chicken
- Prepare 1 " Cubed Honey Baked Ham
- Get 1 " Cubed EX Sharp Cheddar Cheese
- Take 1 " Cubed Swiss Cheese
- Prepare Crumbled Feta Cheese
- Get Shredded Parmesan Cheese
- Take Thick Sliced Mushrooms [clean wiped dry - not washed]
- Get 1 " Sliced Cucumbers
- Take 1 " Extra Firm Chopped Tomatoes
- Get 1 " Chopped Yellow Zucchini
- Take 1/2 " Chopped Celery
- Get 1/2 " Chopped Carrots
- Make ready Thin Sliced Green Bell Peppers
- Prepare Halved Black Olives
- Get Thin Sliced White Onions
- Make ready Thin Sliced Radishes
- Make ready Chopped Green Onions
- Make ready Fully Drained Chopped Artichokes [in water]
- Take Sun Dried Tomatoes [in oil]
- Take Fine Chopped Fresh Parsley
- Make ready Fresh Ground Black Pepper [to taste]
- Make ready ● For The Toppings [as needed]
- Prepare Boiled Eggs Halved
- Make ready Fresh Garlic Croutons
- Take Real Ranch Dressing [from packet with whole milk & mayo]
- Prepare Quality Italian Dressing [homemade is best]
Instructions to make Mike's, "What The Kale?" Chef's Salad:
- Mix your dressings well and chill.
- Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
- Chop all of your vegetables and peel your eggs.
- A spicy zesty Chef's Salad.
- Feel free to get creative with this salad!
- Serve with sides of chilled dressings and croutons. Enjoy!
So that’s going to wrap this up with this special food mike's, "what the kale?" chef's salad recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!