Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, debra's cowboy caviar. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Debra's Cowboy Caviar is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Debra's Cowboy Caviar is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook debra's cowboy caviar using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Debra's Cowboy Caviar:
- Take 1 can black beans, rinsed and drained
- Prepare 1 can rotel tomatoes
- Get 1 can garbanzo beans (optional)
- Take 1 small bag of frozen corn
- Take 1 green pepper chopped (I use a red pepper)
- Make ready 1 medium red onion, chopped
- Prepare 1 English cucumber, chopped
- Take 1 bottle Italian dressing, use just enough to coat the vegies
Instructions to make Debra's Cowboy Caviar:
- In a large bowl, combine all the vegetables and coat with italian dressing. Refrigerate overnite. Serve with tostido chips.
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