Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lasagna casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lasagna Casserole is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Lasagna Casserole is something that I have loved my whole life.
This has all of the same elements of a classic lasagna recipe - meat sauce, cheese sauce and pasta plus more cheese of course, but the process couldn't be easier. Lasagna Casserole has all the elements of the traditional lasagna. It has the noodles, the meat, the cheese, and the sauce but the process is quick and easy!
To begin with this recipe, we must prepare a few components. You can cook lasagna casserole using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lasagna Casserole:
- Get 1 lb ground beef
- Prepare 1/4 cup chopped onion
- Get 1 salt (to taste)
- Make ready 1 granulated garlic (to taste)
- Make ready 1 lb medium pasta shells, cooked and drained
- Prepare 4 cup shredded mozzarella cheese(divided)
- Make ready 3 cup cottage cheese
- Get 2 eggs lightly beaten
- Take 1/3 cup grated parmesan cheese
- Prepare 2 tbsp dried parsley flakes
- Get 1 24 oz jar meatless pasta sauce
Serve with a salad and garlic bread. This cheesy crockpot lasagna casserole is packed with all the flavors of traditional lasagna but so much easier to make! No boiling the noodles required, just dump it all in your slow cooker and when. Like traditional lasagna, this casserole also freezes well.
Steps to make Lasagna Casserole:
- Preheat oven to 350°
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Sprinkle with granulated garlic and salt; set aside.
- In a large bowl, combine cooked pasta, 3 cups mozzarella cheese, cottage cheese, eggs, Parmesan cheese and parsley. Transfer to a greased shallow 3 quart baking dish (I used a deep 9x13) Top pasta mixture with beef and onion mixture, then pasta sauce.
- Cover casserole and bake for 45 minutes. Uncover and sprinkle with remaining mozzarella cheese. Bake, uncovered, for an additional 15 minutes longer until cheese is melted. Let stand 10 minutes before serving.
Cool the baked casserole, wrap either the whole casserole or individual servings in plastic and foil, then freeze for up to three months. This recipe from an e-cookbook called "Casserole Crazy" This recipe turned out really well. I will be making this again as it takes a lot less time than. Your family will love this lasagna casserole, full of great lasagna flavor with less work! This is an easy weeknight meal that's kid-friendly.
So that is going to wrap it up with this special food lasagna casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
