Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cottage cheese donuts. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Today I'm going to show you how to make easy and fast cottage cheese donuts. Cottage cheese donuts are so airy. Many of us adore curvy, airy donuts from cottage cheese.
Cottage cheese donuts is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Cottage cheese donuts is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cottage cheese donuts using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cottage cheese donuts:
- Make ready 300 g cottage cheese
- Get 120 g flour
- Prepare 70 g sugar
- Get 1/3 tsp soda
- Prepare 1 egg
These cottage cheese donuts are very easy to make, ideal for beginners. The dough does not contain yeast, just a small amount of baking. Cottage Cheese Donut, Ukrainian Traditional Recipes - description, pictures, cooking tips. It is an extremely easy-to-cook and delicious dish to tea.
Steps to make Cottage cheese donuts:
- Put all ingredients together
- You have dough on hand/
- Make sausage from dough and cut it into 9-10 parts
- You need to do donuts from these parts
- The put your donuts into the cooker for 20-30 minutes/ 180C
As opposed to dough donut, cottage cheese one. Many people like yummy cottage cheese donuts. However, classical deep-fried dish isn`t that healthy. Today I will share with you the recipe for yummy baked donuts. You may eat them any time and.
So that’s going to wrap this up with this special food cottage cheese donuts recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
