Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, tuna, avocado and pasta salad. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Tuna, Avocado and Pasta Salad is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Tuna, Avocado and Pasta Salad is something which I’ve loved my entire life. They are fine and they look fantastic.
This Avocado Tuna Salad has incredible fresh flavor! Tuna Avocado Salad is loaded with protein. Ingredients for Avocado Tuna Salad (print the recipe below): This Avocado Tuna Salad has such simple ingredients and you may already have everything you need to make it (I love it when that.
To begin with this particular recipe, we must prepare a few components. You can have tuna, avocado and pasta salad using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tuna, Avocado and Pasta Salad:
- Take 300 grams Rigatoni Pasta
- Take 1 Red Onion
- Make ready 200 grams Cherry tomatoes
- Prepare 250 grams Canned Corn
- Take 300 grams Greek Yoghurt
- Make ready 150 ml Balsamic Salad Dressing
- Get 1 large Avocado
- Prepare 370 grams Canned Tuna
The pesto sauce was such a wonderful coating, combining the tuna, avocado and sun dried tomatoes into a beautiful orchestra of flavors. This Tuna Pasta Salad is not only healthy, filling, and utterly delicious, it is easy to make and loaded with flavor. Made with protein-packed tuna, peas, whole-wheat pasta, celery, and then tossed in a tasty and creamy avocado yogurt dressing. In a large saucepan, cook the pasta according to the package directions.
Steps to make Tuna, Avocado and Pasta Salad:
- Cook pasta according to packet instructions. Rinse with cold water.
- Finely chop onion, slice cherry tomatoes into quarters and the avocado into small cubes.
- Drain the corn, tuna and add to the avocado, onion and tomatoes. Mix together.
- Once the pasta has cooled add to the rest of the mix.
- Mix the Greek yogurt and balasmic dressing to taste. Then mix in with the rest of the ingredients
- Now ready to serve by itself or as a side.
Drain, then rinse briefly under cold water. Add extra mayo if desired to make creamier. Add pasta salad to bowls and top with avocado. Season and serve in with crusty bread. Tuna pasta salad loaded with creamy avocado, red onion, and diced tomatoes.
So that is going to wrap this up with this special food tuna, avocado and pasta salad recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
