Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, easy spinach ~ garbanzo soup 🥣. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Easy Spinach ~ Garbanzo Soup 🥣 is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Easy Spinach ~ Garbanzo Soup 🥣 is something that I’ve loved my whole life. They are fine and they look fantastic.
Melt butter in a stockpot over medium heat. Thank you so much for watching and see ya in the next. In a large pot or dutch oven over medium heat, heat oil.
To get started with this recipe, we must first prepare a few ingredients. You can cook easy spinach ~ garbanzo soup 🥣 using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Spinach ~ Garbanzo Soup 🥣:
- Take 4 cans (14.5 ounce) Goya chick peas (garbanzo beans), undrained
- Prepare Olive oil
- Get 1 onion, chopped
- Get 1 green pepper, chopped
- Make ready 10 cloves garlic, minced
- Take 1/8 teaspoon black pepper
- Make ready 1/4 teaspoon Goya adobo
- Make ready 1/2 cup elbow pasta (uncooked)
- Take 2 cartons (32 ounce) low sodium chicken broth
- Get 2 cans (14.5 ounce) diced tomatoes
- Take 2 bags (6 ounce) fresh baby spinach
Now, as Sangeeta inspired me to make soups, I tried her palak soup (Spinach soup) which was too easy to try. Spinach Egg Drop Soup Extremely easy to make, with simple ingredients, that you already on hand. Low calorie and low carb, nutritious, tasty. This is a classic Bulgarian recipe for spinach egg drop soup.
Steps to make Easy Spinach ~ Garbanzo Soup 🥣:
- Heat olive oil in a large stockpot……
- Sauté onion, green pepper and garlic until veggies are tender and fragrant……
- Next add in your garbanzo beans, black pepper, Goya adobo, elbow pasta, chicken broth, diced tomatoes and baby spinach, bring to a boil…..
- Reduce heat and slightly cover pot, cook on low heat for 30 minutes, stirring occasionally……Serve and enjoy 😉!!!
Loaded with flavor, nutritious and delicious. Just three ingredients plus garlic, stock and seasoning makes a delicious spinach soup! If you prefer, add croûtons or bacon instead of the poached egg. The spinach in this recipe makes for a flavoursome and intriguing bright-green soup, from BBC Good Food. Pour the soup into a blender (preferably) or food processor, add the remaining spinach (this will keep the soup bright green and fresh tasting) and process until silky smooth - you may need to.
So that is going to wrap this up for this special food easy spinach ~ garbanzo soup 🥣 recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
