Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, spinach cupcakes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Spinach cupcakes is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Spinach cupcakes is something which I’ve loved my whole life. They are fine and they look wonderful.
Spinach Cupcakes make for a sneaky way to include vegetables in your kids' diet. These Spinach Cupcakes have changed my life. They're shockingly good and your entire family is going to love them.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spinach cupcakes using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spinach cupcakes:
- Take 2 large eggs at room temperature
- Make ready 1 cup sugar
- Take 1/2 cup fresh spinach puree
- Prepare 1 1/2 cup all purpose flour
- Take 1/2 cup oil
- Make ready 1 cup whole milk plain Yogurt
- Get 1 teaspoon pure Vanilla extract
- Make ready 1 tablespoon baking powder
- Get 1/4 teaspoon baking soda
- Get 1 leveled tablespoon cornstarch
They are paired perfectly with coconut buttercream for a tropical treat. These spinach feta savory pancakes make a great low carb breakfast for those with a savory palate. They also make a healthy light lunch. These spinach and feta chickpea pancakes are an easy savoury pancake recipe with spinach.
Instructions to make Spinach cupcakes:
- Heat oven to 180C.
- Whisk the eggs and vanilla until creamy.
- Add the sugar and continue whisking until pale and fluffy.
- Add the yogurt, puree of spinach, and stir lightly.
- Sift the flour with baking powder, cornstarch and baking soda, add to the mixture and stir lightly, spoon it in the cup cake baking molds.
- Bake in the preheated oven for a period of 25 to 30 minutes.
These spinach and feta chickpea pancakes make for a delicious quick and healthy midweek meal. Home » Dessert Recipes » Cake Cupcakes » Black Bottom Cupcakes. Black bottom cupcakes combine three favorite ingredients, chocolate cake, chocolate chips and sweet cream cheese. These spinach potato patties, spinach cakes or spinach fritters, make great appetizers or a side dish. Easy to make, full of nutritious greens and absolutely delicious to enjoy any time of the year.
So that is going to wrap this up with this special food spinach cupcakes recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
