Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, stir fry red spinach. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
RECIPE BELOW: This delicious red spinach is similar taste to Swiss chard, it has a deep pleasant earthy flavor along with a tender dense texture. Give it a. Узнать причину. Закрыть. Stir fry red spinach tina's kitchen.
Stir Fry Red Spinach is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Stir Fry Red Spinach is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook stir fry red spinach using 5 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Stir Fry Red Spinach:
- Prepare 1 kg spinach
- Get Garlic
- Take Ginger
- Take Salt
- Prepare Cooking oil
Even in the world of fast stir-fries, spinach is a speedy dish. My personal favorite is 'Lal Shak Bhaja' or Stir Fried Red Spinach. Being a bengali how can I dare to avoid any fried items!!! For a average day's meal with 'bhat, dal, bhaja r mach' (rice, lentils, fried items and fish) Lal shak is So here is my version of recipe of 'Lal Shak Bhaja' or Stir Fried Red Spinach.
Steps to make Stir Fry Red Spinach:
- Just stir fry.
I like red spinach or lal bhaji especially due to the colour and whenever we go to Little India I try to get fresh green if available. Chinese stir-fry spinach with garlic shows that spinach can hold its own against strong garlic. This simple Chinese-style spinach stir-fry with garlic pairs nicely with steak. You can also enjoy it with grilled chicken, rice, or noodles. It has a bit of sweet and a bit of spice to blend with the bite of the garlic.
So that is going to wrap this up with this special food stir fry red spinach recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
