Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, spinach noodle stir fry *vegetarian. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Spinach Noodle Stir Fry *Vegetarian is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Spinach Noodle Stir Fry *Vegetarian is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook spinach noodle stir fry *vegetarian using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spinach Noodle Stir Fry *Vegetarian:
- Make ready 300 gr fresh spinach noodle
- Get 1/2 red onion
- Get 3 garlic cloves
- Prepare 2 carrots
- Prepare 100 gr cabbage
- Get 1 bunch bokcoy
- Prepare 1/2 tsp salt
- Prepare 1/2 tsp pepper
- Make ready 1 tbsp cooking oil
- Make ready 100 gr button mushroom
Steps to make Spinach Noodle Stir Fry *Vegetarian:
- Chop red onion, garlic, bokcoy, carrots, cabbage, and mushroom, put aside.
- Pre-heat sauce pan, pour cooking oil, add an egg, scramble it, put it on one side of the sauce pan.
- On the other side, add chopped red onion and garlic, wait until the aroma comes out, add chopped carrots, cabbage and mushroom, stir them and wait until cooked well.
- Add spinach noodle, mix them well with 2 forks for around 5 mins.
- Serve it while hot.
So that’s going to wrap it up with this special food spinach noodle stir fry *vegetarian recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
