Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mushroom fried rice. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mushroom fried rice makes a satisfying vegetarian main or side dish. It's flavored with ginger and sesame oil and has a subtle kick from red pepper. It's such a basic recipe but just perfect for using up leftover rice.
Mushroom Fried Rice is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Mushroom Fried Rice is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mushroom fried rice using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mushroom Fried Rice:
- Take Half pack mushroom
- Get 2 slices ham
- Prepare 2 pcs eggs
- Prepare Half corn cob
- Get Shallots
- Prepare Cheese
- Take stalk Parsley
- Make ready Left over rice
How to make mushroom fried rice - step by step photos. The ingredients are minimal and you can use vegetables like. This mushroom fried rice has become a real favourite around here. This mushroom fried rice has just the right amount of heat from the chilli flakes and my girl is totally fine with this level of heat.
Steps to make Mushroom Fried Rice:
- Fry the egg then set aside
- Fry shallots and all the ings then add in eggs. When done grate cheese and mix
Fried Rice are my favourite, because it is so easy to whip up, plus it taste so yummy. Mushrooms and rice go together beautifully in this Thai recipe for fried rice. Includes other veggies too, such as peas and yellow pepper, for a rice dish that sings with flavor, texture, and supreme. Mushroom Fried Rice Recipe - Ingredients. Delicious Asia - Asian eating Thai food.
So that is going to wrap this up with this special food mushroom fried rice recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
