Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, oyster mushrooms fried rice. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Oyster Mushrooms Fried Rice is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Oyster Mushrooms Fried Rice is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have oyster mushrooms fried rice using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Oyster Mushrooms Fried Rice:
- Prepare 1 cup wild rice
- Prepare 1 1/2 cup chopped oyster mushrooms
- Make ready 1/4 cup yellow onions
- Make ready 1/4 cup green onions
- Take 1/4 cup green peppers
- Make ready 1/4 habanero pepper (if you prefer, but remove after obtaining desired spicy taste)
- Get 1/4 of chopped cilantro
- Make ready 4 tablespoons grape seed oil
- Take Sea salt (season to taste)
Instructions to make Oyster Mushrooms Fried Rice:
- Soak wild rice in spring water to reduce cooking time. Or place 1 cup of wild rice in four cups of spring water that has been brought to a boil. Cook 30-45 min or until rice is soft to touch/taste. (add 1/4 teaspoon of sea salt to water if preferred)
- Coat pan or wok with 4 tablespoons of grape seed oil over medium heat. Sauté veggies until soft and then add oyster mushrooms Add seasoning if desired (sea salt and onion powder)
- Add cooked wild rice to pan of veggies and oyster mushrooms. Stir and simmer for 10 min. To allow flavors to blend. Enjoy!
So that is going to wrap this up for this special food oyster mushrooms fried rice recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
