Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, ricotta pie. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Ricotta Pie is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Ricotta Pie is something that I’ve loved my whole life. They’re nice and they look fantastic.
Pour the ricotta filling evenly into the pie crusts. It came out just like the ricotta pies we had at Easter when I was a kid, delicious! In a large bowl with an electric mixer, beat the ricotta with the sugar until smooth.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook ricotta pie using 12 ingredients and 18 steps. Here is how you can achieve that.
The ingredients needed to make Ricotta Pie:
- Get 2 pounds Ricotta Cheese, Well Drained
- Make ready 1 Cup Sugar
- Get 5 eggs
- Take 1 1/2 teaspoon vanilla
- Prepare 1/2 lemon zest
- Prepare 3 cups flour
- Prepare 2 1/4 teaspoon baking powder
- Take 6 Tablespoon sugar
- Take 1 1/2 cups unsalted butter
- Get 3 eggs
- Make ready 1 teaspoon vanilla
- Get 3 Tablespoon cold water
Beat in eggs and add sugar gradually. Slice ricotta pie and serve topped. And protein as you know is- a very important building block of the body. It also contains phosphorus which boosts our energy level.
Instructions to make Ricotta Pie:
- Use Premade crust or make crust with the following directions
- Sift flour, sugar, baking powder, and salt
- Cut in butter and blend until it resembles coarse crumbs
- Mix 3 eggs with water
- Add to dry ingredients and form a dough
- Wrap in plastic and chill until firm
- Divide dough into four portions
- Roll dough into two 1/8 inch thick circles
- Place into two 9 inch pie plates
- Roll remaining portions to 1/8 inch rounds and cut into 1/2 inch strips for lattice OR use cookie cutters to decorate top of pie
- Filling:
- Beat ricotta, lemon zest, vanilla, and sugar until smooth
- Add eggs — one at a time — beating after each addition
- Pour into crust
- Make lattice or place top shell on top of filling
- Carefully Crimp Edges
- Two 9 inch pie plates: 350ºF for 45 - 60 minutes
- Cool and chill
Maltese ricotta pie (Shane Delia )Source: Shane Delia. This Maltese pie is one Shane Delia holds close to his chest and one that is guaranteed to encourage everyone to grab. Ricotta Pie Ricotta Pie Roast Lamb Roast Leg of Lamb with Artichokes Spanakopita (Greek Spinach Pie) Stuffed Veal Breast Tsoureki. Ricotta Pie is Similar to Cheesecake! A ricotta pie is similar to a cheesecake in texture and form.
So that is going to wrap this up with this special food ricotta pie recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!