Ricotta Cheese Pound Cake
Ricotta Cheese Pound Cake

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ricotta cheese pound cake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ricotta Cheese Pound Cake is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Ricotta Cheese Pound Cake is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have ricotta cheese pound cake using 13 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Ricotta Cheese Pound Cake:
  1. Prepare 90 g Coconut Oil (or Butter)
  2. Get 180 g Sugar
  3. Get 225 g(8oz) Ricotta Cheese
  4. Take 3 Eggs
  5. Take 1 Tbsp Marsala Wine (or Vanilla Extract)
  6. Prepare 1 Lemon (Lemon zest)
  7. Take ……………………………………………………………….
  8. Make ready -Dry Ingredients-
  9. Make ready 180 g Cake Flour ★
  10. Make ready 2 tsp Baking Powder ★
  11. Make ready 1/2 tsp Cinnamon ★
  12. Take …………………………………………………………
  13. Take 100 g (1 bar) Chocolate
Steps to make Ricotta Cheese Pound Cake:
  1. Heat oven to 180°C/350°F, coat the loaf pan with non-stick cooking spray.
  2. I'm using whole wheat cake flour.
  3. Combine all of ★the dry ingredients and put it aside.
  4. Place the coconut oil & sugar into a large bowl.
  5. Mix.
  6. Add ricotta cheese.
  7. Add eggs one by one and keep mixing.
  8. Add Marsala wine.
  9. Add the lemon zest.
  10. Add the ★ mixed dry ingredients and lightly mix. Don't knead.
  11. Add chopped chocolate.
  12. Pour it into the oil-sprayed loaf pan.
  13. Bake in the oven for about 1 hour until a skewer inserted into the center of the cake comes out batter free.

So that’s going to wrap this up with this special food ricotta cheese pound cake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!