Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, veggie penne pasta salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Veggie Penne Pasta Salad is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Veggie Penne Pasta Salad is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have veggie penne pasta salad using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Veggie Penne Pasta Salad:
- Take 6 oz veggie penne pasta
- Prepare 1/4 cup fresh mozerella, chopped
- Make ready 1/3 cup black beans, drained and rinsed
- Prepare 1 -14 oz can artichokes, drained and chopped
- Get 1/4 cup green bell pepper
- Prepare 1/4 cup red bell pepper, chopped
- Get 2 roma tomatoes, chopped
- Prepare 1/3 cup zucchini, chopped
- Make ready 1/2 cup Italian dressing
- Get 1 tsp garlic powder
- Take 1/2 tsp crushed red pepper
- Get 1 tsp dried basil
- Make ready 1/2 tsp salt & pepper
Instructions to make Veggie Penne Pasta Salad:
- Cook pasta to aldente. Drain and rinse in cold water.
- Add all other ingredients and coat well with the Italian dressing. You can add a little more or less to your liking.
- Refrigerate and chill until ready to serve. The longer this pasta marinates, the better!
So that is going to wrap this up with this special food veggie penne pasta salad recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
