Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, broccoli cheese casserole. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Broccoli Cheese Casserole is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Broccoli Cheese Casserole is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have broccoli cheese casserole using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli Cheese Casserole:
- Take 1 (10 oz) package frozen chopped broccoli, cooked and drained
- Prepare 2 cups sharp cheddar cheese, grated
- Prepare 1 cup mayonnaise
- Make ready 1 (10 oz) can cream of mushroom soup
- Get 2 eggs, lightly beaten
- Make ready 3 cups crushed Ritz crackers
- Prepare 3 tablespoons butter, melted
Steps to make Broccoli Cheese Casserole:
- Preheat oven to 350 degrees. Spray 13×9 baking dish with cooking spray.
- In large mixing bowl, combine broccoli, mayo, 1 cup of cheese, soup and eggs.
- Mix well and place into baking dish.
- Melt butter in a pot and add crushed crackers. Mix with fork.
- Add 1 cup of cheese over the broccoli mixture.
- Top with the crackers.
- Place dish in the oven and bake for 45 minutes or until set and brown.
So that’s going to wrap it up with this special food broccoli cheese casserole recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
