Au Gratin redneck style (cheese & heat)
Au Gratin redneck style (cheese & heat)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, au gratin redneck style (cheese & heat). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Au Gratin redneck style (cheese & heat) is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Au Gratin redneck style (cheese & heat) is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook au gratin redneck style (cheese & heat) using 18 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Au Gratin redneck style (cheese & heat):
  1. Take 3 medium golden potatoes
  2. Prepare 1/2 cup milk
  3. Prepare 3 tbsp butter
  4. Get 3/4 cup minced onion
  5. Prepare 1/2 cup mushroom
  6. Get 1 some pepper kernals
  7. Take 1 touch of chicken stock or boulion
  8. Prepare 2 egg yolks
  9. Make ready 1 dollops of sour cream
  10. Prepare 1 1/4 cup sharp cheddar
  11. Prepare 1/4 cup provalone cheese
  12. Get 1/4 cup parmesean
  13. Take 1 dash paprika
  14. Prepare 1 dash italian seasoning
  15. Prepare 1 dash garlic salt
  16. Get 1 cup sour cream
  17. Prepare 1 dash red pepper flakes
  18. Take 1 sliced peppercinni
Steps to make Au Gratin redneck style (cheese & heat):
  1. Preheat oven to 350°F
  2. Mince onions & slice the potatoes and mushrooms
  3. Heat butter on high
  4. Saute onions & add garlic salt, peppers, boulion/stock.
  5. Mix in mushrooms after onions are browned
  6. Turn off heat and mix in egg yolks & milk
  7. Stir sour cream & parmesean cheese into sauce
  8. In greased casarole pan layer onion sauce & potato slices
  9. Top with other cheeses then dollop more sour cream on top
  10. Sprinkle the seasoning, peppercinni & paprika on top
  11. Bake covered for 45 minutes and 15 uncovered
  12. Let stand 10-15 minutes before serving

So that is going to wrap it up for this special food au gratin redneck style (cheese & heat) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!