Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, philly cheesesteak casserole. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Philly Cheesesteak Casserole is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Philly Cheesesteak Casserole is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have philly cheesesteak casserole using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Philly Cheesesteak Casserole:
- Prepare 1.5 pound lean ground beef
- Take 2 green peppers
- Prepare 1 yellow onion
- Take 1/4 cup heavy cream
- Take 4 large eggs
- Take 1 teaspoon hot sauce
- Get 1 teaspoon Worcestershire sauce
- Take 8 slices provolone cheese
- Prepare 1 teaspoon Lawrys Seasoning Salt
- Get 1 teaspoon garlic powder
- Make ready to taste Salt and pepper,
Steps to make Philly Cheesesteak Casserole:
- Preheat oven to 375. Brown ground beef with the lawry's, garlic powder and salt and pepper until almost cooked through, then add sliced peppers and onions. I did mine in strips, but do it how you prefer.
- In a bowl combine eggs, cream and sauces. Mix well.
- Drain meat mixture and place in a baking pan. Pour egg mixture over the meat, place sliced cheese on top.
- Bake until the egg mixture is set and cheese is bubbly and browned. My oven did this in about 25 minutes. Allow to sit 5 minutes.
So that is going to wrap it up with this exceptional food philly cheesesteak casserole recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!