Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, broccoli & cheese casserole. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Broccoli (Brassica oleracea) is a cruciferous vegetable related to cabbage, kale, cauliflower, and Brussels sprouts. These vegetables are known for their beneficial health effects. Broccoli is a green vegetable (Brassica oleracea var. italica) in the flowering plant family Brassicaceae (formerly Cruciferae), characterized by fleshy green flower heads arranged in a tree-like fashion on branches sprouting from a thick, edible stalk.
Broccoli & Cheese Casserole is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Broccoli & Cheese Casserole is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have broccoli & cheese casserole using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Broccoli & Cheese Casserole:
- Get 4 tbsp butter, melted
- Take 3 cup corn chex (or chex of your choice)
- Get 1 can Cream of mushroom soup
- Prepare 4 oz cheese spread
- Make ready 1 /8 tsp garlic powder
- Take 20 oz frozen broccoli
It's hearty and delicious, and an easy way to round If you find yourself avoiding fresh broccoli in the store because you're worried it will go bad before you. Some people prefer broccoli florets, but you can eat the leaves and stems, too. The stalk contains the most fiber, while broccoli leaves are highest in cell-protecting antioxidants. Broccoli is a green vegetable from the cabbage family.
Instructions to make Broccoli & Cheese Casserole:
- Mix butter & chex. Set aside.
- In large saucepan, combine soup, cheese, & garlic powder. Heat & stir until cheese is melted & mixture is smooth. Remove from heat. Stir in broccoli & 1 cup of chex mixture.
- Spread in shallow baking dish. Sprinkle remaining chex over top.
- Bake in 350°F oven for 35 minutes or until bubbly & chex are toasted.
It is generally sold in heads, which have multiple florets branching off a central stem, and sometimes have leaves still attached. Steam or stir-fry it, roast or boil it, bake it in casseroles, or just eat it raw – broccoli rewards you, no matter the method. Discover what makes broccoli so healthy, from fibre to vitamins and minerals. We share the most nutritious ways to cook it in healthy broccoli recipes. We help young brands grow big and strong and established brands stay fit and healthy.
So that’s going to wrap this up with this exceptional food broccoli & cheese casserole recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
