Cheese & Pepperoni Roll Ups
Cheese & Pepperoni Roll Ups

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cheese & pepperoni roll ups. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Cheese & Pepperoni Roll Ups is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Cheese & Pepperoni Roll Ups is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have cheese & pepperoni roll ups using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheese & Pepperoni Roll Ups:
  1. Make ready 1 can Pillsbury Buttery Flake Crescent Rolls
  2. Get 24 slices pepperoni
  3. Take 4 string cheeses

Note how each cheese strategy takes advantage of "common". enPR: chēz, IPA(key): /t͡ʃiːz/. (General American) IPA(key): /t͡ʃiz/. From Middle English chese, from Old English ċīese, specifically the Anglian form ċēse, from Proto-West Germanic *kāsī, borrowed from Latin cāseus. Take your cheese making to the next level with recipes by Jim Wallace. This is the ultimate resource for home cheese making.

Instructions to make Cheese & Pepperoni Roll Ups:
  1. Roll out crescents and separate. Top each with 3 slices of pepperoni. Cut each string cheese in half and place each piece onto each crescent.
  2. Roll up crescents and fold ends to make sure they are completely sealed. (I doubled the recipe as my family goes wild for these).
  3. Bake in oven at 350 degrees for about 10 minutes or until golden brown.
  4. Enjoy!

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