Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, freaking healthy cauliflower crust pizza. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Freaking Healthy Cauliflower Crust Pizza is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Freaking Healthy Cauliflower Crust Pizza is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have freaking healthy cauliflower crust pizza using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Freaking Healthy Cauliflower Crust Pizza:
- Get 2 cups riced cauliflower
- Make ready 1-1/3 cup reduced fat shredded mozzarella, divided
- Prepare 3/4 cup grated Parmesan cheese
- Take 1 egg
- Take 1/2 teaspoon Italian seasoning
- Make ready 1/8 teaspoon salt
- Get 1/2 cup no sugar added tomato sauce
- Prepare 10 slices turkey pepperoni
Instructions to make Freaking Healthy Cauliflower Crust Pizza:
- Preheat oven to 425 degrees
- Place riced cauliflower in microwave safe dish, uncovered. Microwave for 10 minutes, stirring halfway through. Let cool, then mic in 1/3 cup mozzarella, Parmesan, Italian seasoning, egg, and salt.
- Form cauliflower mixture into a circle, about 1/4 inch thick, into a parchment-lined baking sheet or pizza pan.
- Bake until edges are browned, about 20 minutes.
- Top crust with tomato sauce, remaining mozzarella, and pepperoni.
- Bake until cheese is melted, about 7-10 minutes.
So that’s going to wrap this up with this exceptional food freaking healthy cauliflower crust pizza recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!