Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, jalapeno popper stuffed crust pizza. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This was the BEST jalapeno popper pizza recipe that I have ever made or tried! I used Sherri 's personal recipe 'Basic Pizza Dough' for the crust and stuffed the crust w/ mozzarella for extra cheesy goodness. This was so good that hubby already said that I have to make this for him to take to the. **A sassy and spicy take on the ever-popular stuffed crust Pizza!
Jalapeno Popper Stuffed Crust Pizza is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Jalapeno Popper Stuffed Crust Pizza is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook jalapeno popper stuffed crust pizza using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Jalapeno Popper Stuffed Crust Pizza:
- Take 2 fresh jalapenos
- Get 1 refrigerated pizza crust tube
- Get 1 small jar pizza or marinara sauce
- Prepare 1/2 pkg. (4 oz.) cream cheese, softened
- Take 1 (8 oz.) block Monterey Jack cheese, shredded
- Take 1 cup shredded mozzarella cheese
- Get slices pepperoni
Brush the crust with olive oil and top with the jalapeno slices. I've never been a fan of peppers. In fact, when I was a kid I refused to eat them because I thought they tasted like dirt. Mom tried everything - stuffed peppers, sausage and peppers, the little roasted red.
Instructions to make Jalapeno Popper Stuffed Crust Pizza:
- Preheat oven to 425 degrees.
- Chop one jalapeno into fine pieces, seeds removed. Slice the other into strips, seeds removed.
- Combine softened cream cheese with chopped jalapenos and 1 cup Monterey Jack cheese.
- Example of refrigerated pizza crust.
- Open and stretch out over a pizza pan leaving about an inch of crust overhanging pan.
- Spoon out cream cheese mixture in a line right inside crust line.
- Fold overhanging crust over cheese mixture and make a complete seal with your finger tips.
- Top pizza with sauce, remaining Monterey Jack cheese, mozzarella cheese and pepperoni. Brush crust with small amount of olive oil and top with jalapeno strips.
- Bake 15 to 20 minutes or until hot and bubbly. Enjoy!
Spicy fried jalapeño poppers are a classic appetizer that everyone wants! The crispy crust is deep-fried and will not slip off after you take them out to dry. Don't be intimidated by the deep-frying portion of this recipe. Think of our keto skillet jalapeno popper pizza as deconstructed poppers! Remove pre baked crust from oven, evenly spread cheese sauce, top with shredded cheese , bacon and jalapenos.
So that’s going to wrap this up for this exceptional food jalapeno popper stuffed crust pizza recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
