Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, mom's stromboli. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mom's Stromboli is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Mom's Stromboli is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have mom's stromboli using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mom's Stromboli:
- Take 1 loaf Frozen Bread Dough (Thawed)
- Prepare 2 Egg Yolks
- Get 1 tbsp Parmesan Cheese
- Take 1 tbsp Parsley Flakes
- Get 1/2 tsp Garlic Powder
- Prepare 1 tsp Oregano
- Take 2 tbsp Vegetable Oil
- Make ready 1/2 lb Sliced Pepperoni
- Get 12 oz Shredded Mozzarella Cheese
Steps to make Mom's Stromboli:
- Roll dough and place on foil covered cookie sheet.
- Mix everything except meat and cheese seperating out the egg whites.
- Spread mixture over one side of rolled out dough
- Cover half with meat and cheese or whatever ingredients you would like.
- Fold over ingredients and press seams together and place seam down.
- Brush top of dough with egg whites.
- Bake at 350°F for 30 - 40 minutes, until golden brown.
- Serve with pizza sauce and enjoy.
So that’s going to wrap it up for this exceptional food mom's stromboli recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!